Ingredients

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2 tbsp. dhania dal,
2 tbsp. poppy seeds,
2 tbsp. fennel seeds,
2 tbsp. betel nut sali,
2 tbsp. sugar powder,
2 tbsp. jintan,
1 tbsp. hari patti,
1 tbsp. magjtari seeds,
4-5 drops rose extract,
hitamoti masala and menthol.

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Method :

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Mix all the ingredients.